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Mountain Rose Herbs - Parsley Leaf 1 lb


Mountain Rose Herbs - Parsley Leaf 1 lb by Mountain Rose Herbs at Spice World. Hurry! Limited time offer. Offer valid only while supplies last. Common Name Standardized: parsley Botanical Name Petroselinum crispum (Mill.) Nyman ex A.W. Hill Plant Family: Apiaceae Synonyms Petroselinum sativum


Product Description

Common Name Standardized: parsley Botanical Name Petroselinum crispum (Mill.) Nyman ex A.W. Hill Plant Family: Apiaceae Synonyms Petroselinum sativum Overview Introduction While all of us know parsley as a condiment and garnish, most of us never consume its most flavorful part of the root. Parsley has been an important food for at least 3,000 years. Parsley is thought to have originated in Sardinia, or the surrounding area, and to have spread across Europe by the 15th century. There are a great many myths and folktales concerning parsley. It was said to have come from the spilled blood of Archemorus when he was eaten by serpents. It was also long associated with Persephone and the underworld, which may certainly account for the lingering superstition that it is bad luck to transplant parsley; it should always be grown directly from the seed. Also, the Greek saying "to be in need of parsley" meant that someone was extremely ill and not expected to survive. Wreaths of parsley were also worn to honor the dead. Constituents The root and leaves contain the same essential oil, although concentrations are greater in the root. The main components (10*30%) are myristicin, limonene and 1,3,8-p-menthatriene; minor components are mono- and sesquiterpenes. The curly varieties tend to be richer in myristicin, but contain much less essential oil) The essential oil in the "seed" (3*6% of the total weight of the fruit) is either dominated by myristicin (60 to 80%; mostly var. tuberosum and var. crispum) or by apiole (70%; mostly var. latifolium). Seed may also contain allyl tetramethoxy benzene (55 to 75% in some varieties. Parts Used Leaf, whole or chopped, fresh or dried; "seeds" (actually fruits); and root. Typical Preparations Both the leaf and root can be used as tea or tincture; usually used in cooking. Both can be manufactured into an extract.

Features & Highlights

  • Origin: Israel
  • used as tea or tincture; usually used in cooking
  • can be manufactured into an extract
  • an edible breath freshener
  • ightens the taste of garlic and the odor of fish

Additional Information

Manufacturer:Mountain Rose Herbs
Brand:Mountain Rose Herbs
Publisher:Mountain Rose Herbs
Studio:Mountain Rose Herbs
EAN:6821316789625

Mountain Rose Herbs - Parsley Leaf 1 lb by Mountain Rose Herbs

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Mountain Rose Herbs - Parsley Leaf 1 lb

Brand: Mountain Rose Herbs
Condition: New
Lead Time: 1 - 2 Business Days
Availability: In Stock
$42.99


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